Iceland, known for its volcanic activity, geysers, hot springs, and lava fields, is a Nordic island nation.
“Icelandic Glacier” undergoes a slow natural filtration process through layers of Icelandic lava over 5000 years, remaining completely pure and additive-free, bottled just as nature intended, without any additives or alterations.
One of the major features of “Icelandic Glacier” is its ideal alkaline pH level of 8.4.
This high pH level of 8.4 is a result of natural filtration through volcanic lava, making it an ideal balance that cannot be artificially created. It’s said to help maintain a gentle and healthy pH balance in the body, making it perfect to incorporate before sweating it out at places like saunas or gyms.
Related Articles
Meiji launches “SAVAS BIOPRO Yogurt Flavor,” a protein drink fermented with lactic acid bacteria.
Meiji (Tokyo) will release a new product, "SAVAS BIOPRO Yogurt Flavor," from its protein drink brand "SAVAS" nationwide on June 30th. This product is a beverage from the "SAVAS BIOPRO" series, which is based on the concept of "building an ideal body starting from...
New frozen foods in “largest volume” and “larger sizes” will be released on May 12th.
Seven-Eleven Japan Co., Ltd. (Chiyoda-ku, Tokyo; President: Tomohiro Akutsu) will be launching a series of new frozen food products featuring "the largest volume" and "large capacity" starting May 12th.First, there's the new product that boasts "the largest volume...
Suntory Foods launches new beverage brand “Guilty Carbonated NOPE” for the first time in 14 years.
"FRUBI by Fruit Juice Gummy Blueberry & Pomegranate" (57g) Price: Open price(from Meiji press release) Suntory Foods International (BF) announced on the 17th that it will launch a new product, "Guilty Carbonated NOPE," on the 24th. This marks the first launch of a...
Discover more from Martner Japan
Subscribe to get the latest posts sent to your email.


