As consumers increasingly prioritize health, there’s growing interest in foods and beverages that offer scientifically backed benefits, particularly those labeled as functional foods. In Japan, one of the world’s most rapidly aging countries, the decline in bone...
Ninben Co., Ltd. (Chuo-ku, Tokyo; President and CEO: Ihei Takatsu) will launch its new “Soft Kezuri” nationwide on Sunday, September 1, 2024. “Soft Kezuri” is a soft shaving of dried bonito flakes that is easy to use in everyday cooking....
Kirin will release “KIRIN Premium Jin Soda Mori no Ka,” a gin mixed with soda, on the 27th. On August 21, Kirin Brewery announced the release of “KIRIN Premium Gin Soda, Morino Aroma”, a gin-infused soda canned chuhai, on August 27. The shochu...
Nagatanien will launch its first freeze-dried (FD) ‘Ochazuke Nori in a Cup’ and ‘Salmon Chazuke’ on 9 September. The new products are easy to prepare by simply pouring hot water into a cup, and the taste of rice enhanced by a new manufacturing...
Due to the spread of the COVID-19 virus and the frequent occurrence of natural disasters such as earthquakes and heavy rains, there is a growing demand in Japan for long-term stock food items, such as emergency food and disaster prevention food. There is also an...
