Freeze-dried has made its way into the seafood industry. In Japan, there is a custom of enjoying seafood snacks with alcoholic beverages. This freeze-dried squid is perfect for pairing with drinks.
【Snack “Temptation of Squid – Squid and Togarashi Tempura – Kimchi Flavor” by Medishokudogen.com (located in Saitama City) features “American Bigfin Reef Squid” sourced from Peru. The squid is processed using low-temperature, low-pressure cooking inside a kettle to extract the natural flavor of the squid. Fried chili peppers are mixed in, so caution is advised for those who are sensitive to strong spiciness.
Content weight/size: 30g Price: 321 JPY (excluding tax 298 JPY)
<Kimchi flavor>Ingredients: Chili Pepper Processed Product [Chili Pepper, Tempura Flour (Starch, Wheat Flour, Glucose, Salt), Vegetable Oil] (Made in China), Squid Processed Product (Squid, Vegetable Oil, Sugar, Maltodextrin), Kimchi Flavor Seasoning (Salt, Sugar, Red Pepper Powder, Powdered Brewing Vinegar, Glucose, Garlic Powder, Bonito Extract Powder, Dextrin, Vegetable Extract Powder, Hydrolyzed Protein), Seasoning (Amino Acids, etc.), Leavening Agent, Acidulant, Emulsifier, Flavoring, Spice Extract, Modified Starch, Thickener (Guar Gum), Calcium Silicate, Sodium Polyphosphate, Paprika Color, (Contains Wheat, Squid, Pork in some parts)
<Mayonnaise flavor>Ingredients: Squid Processed Product (Squid, Vegetable Oil, Sugar, Maltodextrin) (Made in China), Peanut Processed Product (Peanuts, Vegetable Oil, Salt), Mayonnaise Flavor Seasoning (Dextrin, Salt, Powdered Brewing Vinegar, Powdered Oil, Powdered Egg Yolk, Sugar, Starch, Spices), Seasoning (Amino Acids, etc.), Leavening Agent, Tricalcium Phosphate, Sodium Polyphosphate, Flavoring, Acidulant, Antioxidant (Vitamin E) (Contains Peanuts, Eggs, Dairy Products, Wheat, Squid, Chicken, Sesame Seeds, Soybeans in some parts)
Source:Ishokudogen website
Related Articles
LAWSON to release plant-based food made entirely from plants on May 27th
Starting May 27, LAWSON (Tokyo) has launched the "NL Plant-Based Grissini Tomato Basil Flavor" (168 yen including tax), which is made using only plant-based ingredients, as part of its Natural LAWSON confectionery series at LAWSON stores nationwide (14,026 stores as...
Challenging Cocoa Inflation – Fuji Oil’s Plant-Based Alternative Shows Promise
Rethinking Chocolate for the Future – Fuji Oil Unveils Cacao-Free Innovation As cocoa prices continue to soar, a new approach from Japan’s Fuji Oil Co., Ltd. (Headquarters: Izumisano, Osaka; President and CEO: Tatsuji Omori) is gaining attention across the food...
Morinaga Milk Industry Clinico launches “Sunkist Onaka Ukiuki Satisfying Fruit” series to support intestinal environment
On June 11th, Morinaga Milk Industry Clinico (Tokyo) will release three flavors of the "Sunkist Onna Kiuki Satisfying Fruit" series of nutritional supplement drinks that make it easy to get dietary fiber as functional foods - "Apple," "Tangerine," and "Muscat" - as...