Morinaga & Co., Ltd. (Shibaura, Minato-ku, Tokyo; President and CEO: Eijiro Ota) will launch two new products, “Supples Prune Yogurt Flavor,” which provides a daily recommended iron intake per bottle, and “Supples Lemon Yogurt Flavor,”...
Mizkan Launches “NEW Su-SHOT”: A Functional Vinegar Drink Packed with 3 Health Benefits On March 25, Mizkan launched a new functional vinegar beverage called “NEW Su-SHOT”, designed to deliver the three major health benefits of acetic acid. Each 100ml shot contains...
The Japan Dairy Association (JDA) launched the “Discover Yogurt for My Lifestyle” campaign on January 15, aiming to promote yogurt consumption and support the development of healthy habits in Japan’s super-aging society. The initiative seeks to...
[Press Release] Announcement date: August 1, 2024 <Lactic acid bacteria are also derived from plants! The “Soy Milk Yogurt” series has seen an increase in shipments for 13 consecutive years> “Soy milk yogurt made with domestic soybeans” A...
Kirin Beverage Co., Ltd. (President: Kazuhiro Inoue) is launching a new functional beverage, “Kirin iMUSE Green,” on November 5th, featuring Kirin’s unique “Plasma Lactobacillus” to support immune function in healthy individuals. The drink is designed for easy daily...
Yakult Honsha is making a significant entry into the plant-based market with its new brand “The Power of Soy Milk.”Utilizing the plant-based yogurt business and production facilities acquired from Pokka Sapporo Food & Beverage, the company will...
