The Plant Based Lifestyle Lab (P-LAB) has officially launched a new Plant-Based Food Certification System in Japan, aimed at increasing consumer awareness and supporting easier product selection in the growing plant-based sector. The initiative was formally announced...
MUJI Launches Four New “Care for Your Skin” Gummies Ryohin Keikaku Co., Ltd. (Headquarters: Bunkyo-ku, Tokyo / President and Representative Director: Satoshi Shimizu), the company behind MUJI, will begin rolling out four new “Care for Your Skin” gummies starting...
In 2019, Itochu-Shokuhin formed a business alliance with Technican, the manufacturer and distributor of the liquid rapid freezing machine Tomin. In 2020, the company launched the frozen food brand Tomin Ichiba, offering frozen seafood, meat, fruits, and alcoholic...
Lawson, Inc. (Headquarters: Shinagawa-ku, Tokyo, President and CEO: Sadahiro Takemasa, hereinafter referred to as “Lawson”) will revamp its private brand for the first time in approximately five years since 2020, marking its 50th anniversary this year. The...
On March 1st, Daiso Industries (Hiroshima Prefecture) exhibited at the 40th Mynavi Tokyo Girls Collection 2025 SPRING/SUMMER (sponsored by the Tokyo Girls Collection Executive Committee). In conjunction with this exhibition, DAISO and Tokyo Girls Collection (TGC)...
